Jennifer Wickes
Contributing Writer
Jennifer Wickes - Justin M. Wickes
I am a freelance food writer, recipe developer and award-winning cook. With 30 years of cooking experience, a certification in Food and Nutrition, I have been a freelance food writer since 2000. Book Reviews by me have been found at The Library Journal, epinions and Suite101.com. Articles by me have been published at Garden Plate magazine, Home Cooking magazine, Kiwi magazine and Gulf Coast Living magazine. My recipes have won awards from Bon Appetit, Better Homes and Garden, Family Circle, Cooking Pleasures, Light and Tasty magazine, Healthy Cooking magazine and Cook's Country. I can most likely be found in my kitchen trying something new, or hiding behind my computer writing about my discoveries.
Latest Articles
|
Zucchini Season
Try these tantalizing recipes for zucchini. They are unique and delicious!
Aug 14, 2009
- Jennifer Wickes
|
|
Tropical Scones
A tropical, vegan version of the Scottish classic scone!
Aug 14, 2009
- Jennifer Wickes
|
|
Peach Season
Peaches are a great way to end the summer. Learn how to work with peaches and make some tasty recipes!
Aug 14, 2009
- Jennifer Wickes
|
|
Brussel Sprout Season
An under-recognized vegetable packed with flavor and nutrition.
Aug 14, 2009
- Jennifer Wickes
|
|
Tomatoes
If you have too many tomatoes from your garden and you are looking for some new recipes, here are a few to tantalize your taste buds!
Jul 23, 2009
- Jennifer Wickes
|
|
Handstand Kids: Chinese Cookbook
A children's cookbook that inspires children to learn about cooking, different cultures, new languages and how to use their new skills to help others.
Jun 21, 2009
- Jennifer Wickes
|
|
Bermuda Desserts
Bermuda has amazing flavorful desserts to end any summer party.
May 8, 2009
- Jennifer Wickes
|
|
Bermudian Cuisine
Semi-tropical, multi-cultural, visual beauty and delicious food.
May 8, 2009
- Jennifer Wickes
|
|
Oatmeal Avocado Cookies
Avocado, you are asking? Yes! Full of fats that are good for your heart and fiber, it's no wonder it's a fantastic butter substitute in baking.
May 6, 2009
- Jennifer Wickes
|
|
Mother's Day Brunch
Make a delicious brunch at home without the stress of crowds, restaurants and money.
May 5, 2009
- Jennifer Wickes
|
